Savory Christmas Morning Muffins!
Rise and Shine! Who loves Christmas morning? Here’s a recipe for savory muffins with crushed pineapple, smoked ham bits and creamy potato-mash “frosting” all made using Constance Estate Infused Coconut
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The Cook-Up with CGA Caribbean: Constance Estate Infused Coconut Oils!
Welcome to The Cook-Up, hosted by Sunny Bling! On this episode, Chef G Marquez creates a Vegetarian East Indian spread using the Constance Estate Garlic, Lemon and Chilli Infused Coconut
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