Christmas oven-roasted bake!
Christmas oven-roasted bake made using Garlic infused coconut oil Prep Time: 15mins Rest: 20mins Bake Time: 25mins INGREDIENTS 4 cup all purpose flour 2 tsp yeast 2 tsp baking powder
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Christmas butter cookies with Sorrel Bits!
Prep Time: 20mins Chill Time: 1 hour Bake Time: 12 minutes INGREDIENTS 10 tbsp Marigold margarine, room temp 1/2 tsp vanilla A dash of aromatic bitters, optional 1/2 cup icing
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Creamy Chili Pumpkin Risotto!
This is some HOT STUFF! Creamy Chili Pumpkin Risotto recipe from The Youthful Vegan!
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Monster Halloween Brownies!
Creeping it real! š»ā ā š§Trick or Treat yourself to these spooktastic Monster brownies!š§ā ā INGREDIENTS ā ā 2 cups flourā 1/2 cup brown sugar 1/2 cup of white sugarā
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Lemon Loaf!
Squeeze the day with this delicious Lemon Load recipe from The Youthful vegan! Click here!Ā
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Coconut Kettle Corn!
šæTraditional kettle corn made using Simply Natural Coconut Oil.ā Corn kernels seasoned with sea salt, honey and SN coconut oil, tossed with toasted coconut flakes and black sesame seeds!šæā ā
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Trini Sponge Cake!
A Caribbean classic – buttery, sponge cake with local flavour made using Marigold Margarine perfect to celebrate INDEPENDENCE DAY! Prep Time: 15mins Cook Time: 60mins Servings: 18-20 Ingredients 2 cups
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Lemon-Dill Vinaigrette
Keep Cool this Summer with us! Made with our Constance Estate Lemon Infused Coconut Oil! Refreshing Lemon-Dill Vinaigrette Recipe perfect for fruit salads! IngredientsĀ (makes approx 2.5 oz) 1 tbsp Constance
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Deep Fried Sāmores!
Marshmallows stuffed with milk chocolate, dipped in a sweet batter, rolled in cornflake crumbs and deep fried in Simply Natural Coconut Oil. Dusted with icing sugar and served warm! Prep
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Sweet Potato Fritters with Spicy Ginger & Lime Coconut Vinaigrette
This Recipe is sure to Sprout a Smile! Sweet Potato Fritters with Spicy Ginger and Lime Coconut vinaigrette! VinaigretteĀ 3/4 cup Simply Natural Coconut Oil 1/2 Cup Vinegar 2 Garlic
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Caramelized Mushroom Pastry Bites!
Get the Taste of Summer with this super Tasty recipe! Shortcrust Pastry Dough 337g Flour 150g Cold Prize Bread and Pastry Margarine cut into cubes 90g Ice water Instructions Add
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Chocolate Fudge Oat Cake
We like you a choco-lot! š«ā ā š¤Grab a Chocolate Lover and check out this super delish Chocolate Fudge Oat Cake recipe from The Youthful Vegan!
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