Oils & Margarines
Our most familiar brands of coconut oils include Nariel, Simply Natural and the Constance Estate Infused Coconut Oils. We also do an extensive range of wrapped and tub margarines and shortenings that we distribute all over the Caricom region, which include French Maid, Marigold, Prize and Hostess. We’ve received a lot of positive feedback from chefs, bakers and fast-food franchise owners over the years that they love our products because they’ve been helping them to make delicious cakes, tasty biscuits and fast food for over 30 years.
Marigold
Marigold margarine or vegan butter is perfect on breads and in sandwiches, is great for cake making and a dependable ingredient for pastry dough, breads and various dishes. Marigold is a healthy replacement for butter as it has no cholesterol and is Zero Trans Fat.
SIZE: 227g
INGREDIENTS:
Vegetable Oils, Water, Interesterified Vegetable Oils, Salt,
Emulsifier (vegetable), Soya Lecithin, Artificial Butter Flavours,
Potassium Sorbate (preservative), Citric Acid, BHA
(antioxidant), Vitamins D and A, Beta-carotene (colour).
APPLICATIONS:
Margarine Spread for bread.
Cake making.
Tasty compliment for sandwich spreads.
Ingredient for pastry dough, breads and various dishes.
BENEFITS:
- Contains no cholesterol
- Zero trans fats
- Contains Beta Carotene for better health
- Ready for use soon after removal from refrigerator
- Extends product freshness
- Attractive foil packaging
- Economical and healthy replacement for butter
100% Vegetable.
STORAGE: Ideal storage 5 -15 °C, keep refrigerated.
SHELF LIFE: 10 months
WHOLESALE PACKAGING SIZE: 48 x 227 gram
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Comments
Gail Alonzo
Hi, I made a sponge cake yesterday with Marigold magarine, and the result was awesome. I will be using this magarine from now on.
Gail Alonzo
Hi, I made a sponge cake yesterday with Marigold magarine, and the result was awesome. I will be using this magarine from now on.
Tessa Andell
Looks interesting